Title: Basic Free Dressing - Vegetarian Cooking For
Categories: Salad Diabetic Vegetarian
Yield: 1 Cup

1/2	c	Vinegar, cider or wine
1/2	c	-water
1/2	ts	Mustard; dry
1/2	ts	Pepper
1	ts	Celery seed
1	ts	Dill seed

Mix all ingredients together throughly.

serving = 1 tbsp Free

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